Anyone else already prepping their Thanksgiving menu??!! Yep, it’s true. We went from Halloween, straight into Thanksgiving at our house. I partially blame this on my son’s school which has already been sending home artwork with scarecrows and turkeys on it – the rest of the blame falls squarely on my shoulders….I mean, […]
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rosemary popovers

cherry plum jam
When I was in high school I was jolted out of sleep almost every morning by the sound of the fire alarm going off in our kitchen. My dad liked to eat toast for breakfast. He would quietly sneak into the kitchen to turn on the broiler and set a piece of bread on the […]

quick and easy homemade tomato sauce
It’s been a busy week over here!! We finally welcomed baby Casey to the family on Wednesday – a much anticipated arrival that has been taking up ALL the spotlight and we are totally okay with that! The kiddos are super excited about having a baby brother and have been helping me feed him, change […]
eat your veggies – vegan & vegetarian goodness

crispy sugar snap peas with dukkah, mint and sea salt

grilled artichokes with lemon-basil aioli

roasted asparagus with capers and lemon
let’s get started – appetizers and hors d’oeuvres

grilled okra with chipotle dipping sauce

pumpkin gougeres with rosemary and sea salt

miso tofu ranch dip




















