Happy long weekend to everyone!!! It’s crazy, but now that my job is one of which I take care of a small human under three feet tall, I have slowly forgotten how rewarding that extra day off can actually be. Don’t get me wrong…any day that I have off from my new job of “toddler […]
Featured Posts

sweet bing cherry and black rice salad

roasted carrot tart with carrot top salsa verde
When I first saw this roasted carrot tart pop up in my inbox, I knew I had to make it!! I mean, it has everything I love all rolled into one – a flaky pastry shell baked to golden perfection, a light and creamy carrot filling, and all the yummy sauces and toppings you can […]

vanilla bean panna cotta with roasted rhubarb
Hello friends! Sorry about the little delay in posting here. My host site went down for a bit and there was a lot of scrambling to get us up and running, but I am back and so happy to be here!! Before my site went down, I was working overtime to get a bunch of recipes in the queue […]
eat your veggies – vegan & vegetarian goodness

crispy sugar snap peas with dukkah, mint and sea salt

grilled artichokes with lemon-basil aioli

roasted asparagus with capers and lemon
let’s get started – appetizers and hors d’oeuvres

grilled okra with chipotle dipping sauce

pumpkin gougeres with rosemary and sea salt

miso tofu ranch dip




















