I don’t know what’s happening in your neck of the woods, but it’s been hot over here. I mean, capital H, O, double-T, HOT. How do I know it’s hot besides the sweat? The pool was opened yesterday. The dog won’t move from under the fan. The baby sleeps for his full two […]
Featured Posts

shaved fennel salad with cucumber and quinoa

food on toast – spring asparagus and fava beans with lemon ricotta
Since we first started looking for a home to purchase, both the hubby and I had dreams of a big kitchen garden where we would dig our fingers deep in the warm soil to plant the seeds that would eventually turn into sweet peppers, crunchy peas and sun-ripened strawberries. We dreamt of garden produce. I […]

maple-mustard brussels sprouts salad
I love this time of year. There’s a delicate balance between saying goodbye to summer and saying hello to winter. And with this change comes some serious questions that need to be answered: How many cups of hot tea can I consume while watching a movie and sitting under my knitted blanket before I start […]
eat your veggies – vegan & vegetarian goodness

crispy sugar snap peas with dukkah, mint and sea salt

grilled artichokes with lemon-basil aioli

roasted asparagus with capers and lemon
let’s get started – appetizers and hors d’oeuvres

grilled okra with chipotle dipping sauce

pumpkin gougeres with rosemary and sea salt

miso tofu ranch dip




















