Last month the hubby and I decided to get “healthy.” It’s not that we were “unhealthy” but we certainly were not paying attention to what we were putting in our mouths. The cheese drawer was always full of yummy new cheeses to try, a moist and flavorful rosemary cornbread (with butter – duh – like […]
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cinnamon crepes with peaches and cream
marinated fresh goat cheese
At one of my jobs we used to get delicious marinated Lara Chenel’s goat cheese. It was a medium-sized jar filled with little goat cheese pucks, a good handful of herbs de provence, a few black peppercorns and covered in rich extra virgin olive oil. We used to drain the oil and herbs off of […]
pumpkin gougeres with rosemary and sea salt
Day four of all things pumpkin brings us to the world of appetizers – specifically, these savory pumpkin cheesy puffs that will make you the most popular Thanksgiving host/guest ever. When I was dreaming up all these pumpkin ideas this is the one that came to my mind first and the one that I couldn’t wait […]
