We are directly in the middle of the shoulder season – neither summer nor fall – just trying to survive by putting all the layers on in the morning, and then taking them all back off about two hours later when the day warms up. For us foodies, it’s mix between a desire to turn […]
Featured Posts

apple galette

miso noodle soup with bok choy and tofu
We’ve been “Halloween-ing” over here for a couple of days already. Homemade costumes were definitely the way to go this year since the little man requested a mummy costume and the baby gets dressed in mama’s choice. The good thing about homemade costumes is that the cost is quite low. Mummy costume? Ripped up bed […]

blackberry cupcakes with blackberry cream cheese frosting
Well, we have returned from our first family camping adventure all in one piece. I spent the entirety of yesterday just doing load after load of laundry and trying to reorganize the giant mess that came home with us. Yesterday also found each and every one of us just basically lying around (laundress excepted) with […]
eat your veggies – vegan & vegetarian goodness

crispy sugar snap peas with dukkah, mint and sea salt

grilled artichokes with lemon-basil aioli

roasted asparagus with capers and lemon
let’s get started – appetizers and hors d’oeuvres

grilled okra with chipotle dipping sauce

pumpkin gougeres with rosemary and sea salt

miso tofu ranch dip
