beef, tomato and pearl pasta soup
herb crusted leg of lamb
mushroom, fennel and potato chowder
savory zucchini, tomato and basil pie
crispy kale falafel
golden beet noodles with seared tofu and spicy coconut broth
roasted lamb gyros with herb tzatziki
asian braised beef with pak choi and thai sticky rice
green summer rolls with spicy tahini sauce
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