chimichurri sauce

chimichurri sauce

How was your weekend? Yes, I know it’s now Wednesday, but maybe you had a weekend like I did – long… Continue reading »

meyer lemon marmalade

meyer lemon and vanilla bean marmalade

Spring is starting to uh…spring over here.  The trees are full of flowers and buds are popping up all over… Continue reading »

granola parfait

triple citrus and almond granola parfaits

Here’s a sweet wake up for a busy morning.  Or a travel snack.  Or just yummy goodness that can be eaten any time… Continue reading »

black bean and sweet potato stew

hearty black bean and sweet potato stew

I am popping in here quickly today.  Just taking a small break from building our new vegetable garden – yay!!!  I… Continue reading »

vanilla almond granola

on being thankful – and vanilla almond flax granola

Where I grew up we had neighbors, just like I’m sure everyone else did.  Only our neighbors lived a mile… Continue reading »

laska with cilantro

laska with roasted tofu and rice noodles

It has been an interesting week.  One day I was outside basking in the warm winter sunshine –  the kiddos were chasing… Continue reading »

preserved lemons

preserved lemons

When we bought our house it came with a few foodie toys.  We have an overproducing olive tree that continuously scatters… Continue reading »

kale tahini on winter vegetable salad

broccoli, beet and carrot salad with kale tahini

Well, tis the season.  Yes, the holidays are over but so far this year has started out with cold followed… Continue reading »

baked avocado

baked avocados with cilantro-lime yogurt

This week has been an amazing week.  Someone lifted the gloomy cloud of morning sickness and I immediately rose to… Continue reading »

mung bean hummus

warm mung bean dip with preserved lemon

I started my yearly clean-out-and-eat-the-pantry-or-else last week and came across some fun things that I needed to use asap.  I… Continue reading »